A busy weekend in Brisbane and Yatala Pies

I’ve just got home (Canberra) after a busy weekend in Brisbane to see my daughters. May is a big month for us, my father’s birthday is in May, my eldest two daughters both share a birthday in May (two years apart), it’s mothers day in May and my birthday is in May.

I arrived late Friday night and the girls were already in ‘bed’ ready to sleep. They had a big Saturday ahead of them.

On Saturday we got out of bed at 5 am and ate a quick breakfast. I had peanut paste on toast (I didn’t have time for a low carbohydrate meal) while the two youngest ones had Mum’s lemon curd on toast. We had to be on the road by 6.30 am and on our way to Yatala for the QGSSSA Cross Country championships. Athletics is not the favourite sport for Miss13 and Miss17 however, as all rounders they compete in as many sports as possible. The meet is held at Rivermount College which isn’t part of the QGSSSA. The college is at Yatala near the Gold Coast.

Just thinking back a bit, when I arrived Friday night I discovered that a tube of moisturiser (yes I have Ichthyosis) had ‘exploded’ in my bag and the shirt I was going to wear had been ruined. Mum said I should wear one of Dad’s shirts. She also said it would be warm so short sleeves wouldn’t be a problem. I always listen to my mother.

So we arrive at Yatala and it’s cloudy and cold. I’m shivering. Thanks Mum 🙂

[To get more detail out of the images, click on them, they should open in a new window with a higher resolution. I’m happy to receive comments on the photography. Some images were captured with a Canon PowerShot G16 and the others with a Nikon D7100. I shoot in manual and capture RAW files to allow some post processing in Adobe Lightroom. ]

Rivermount College GPS coordinates

Rivermount College GPS coordinates

Rivermount College GPS coordinates

Rivermount College GPS coordinates

The girls run well and enjoy themselves. The next stop is the Sleeman Sports Complex in Chandler. We have to get Miss17 there for gymnastics training. Even though she didn’t make the Queensland team this year she’s allowed to compete at the national championships this week in Melbourne. She has to train at Gymnastics Queensland headquarters in Chandler. Before we get there though, Miss17 suggests a spot of morning tea at Yatala Pies.

Yatala Pies is a bit of an institution in South East Queensland. Their pies are known far and wide. Funnily enough I’ve never eaten in the Yatala Pies shop. This was a first.

The Famous Yatala Pies shop at Yatala near Queensland’s Gold Coast http://yatalapies.m2media.com.au/wp-content/uploads/2010/04/feature1.jpg

Yatala Pies on Urbanspoon


Miss17 had a curry chicken and vegetable pie, Miss13 had a sausage roll and I elected to have a pasty. It’s been ages since I’ve had a good pasty. This one didn’t disappoint. I loved it.


Yatala pies pasty

Yatala pies pasty

Yatala pies takeaway box.

Yatala pies takeaway box. You can see Miss13’s sausage roll in the background.

Now regulars readers know me so it shouldn’t be any surprise that when I saw Vanilla slice I had to have one. Yatala Pies sells French Vanilla slices with a whopping big layer of French vanilla cream. It was gorgeous.

Yatala Pies French vanilla slice

Yatala Pies French vanilla slice

After a lot of driving back and forth between Chandler and Chermside it was a long tiring day. After getting the kids back to my parents’ place it was time to cook our special May dinner to celebrate so many birthdays and mothers day.

I said to Mum that I wanted to cook salmon and would be wonderful is Miss17 could make a salad. I also made a pumpkin cauliflower mash which I used to smear the plate and perch the salmon on.



#Dinner is salmon on a smear of pumpkin cauliflower mash with a green salad

#Dinner is salmon on a smear of pumpkin cauliflower mash with a green salad

For dessert, Miss17 had made an ice cream cake. The base was made with Ferrero Rocher, Chocolate Mint and Queensland nut (Macadamia) ice creams. The top had a combination of mixers added to make it a cake to remember.

Miss17 made me a Ferrero rocher, chocolate mint and Queensland nut ice cream cake with heaps of mixers

Miss17 made me a Ferrero rocher, chocolate mint and Queensland nut ice cream cake with heaps of mixers

After dinner we watched The Hunger Games on DVD. I’d never seen it before. It was good.

After a good night’s sleep Miss19 joined us after a busy weekend of working and studying. We had planned a special breakfast together. My daughters and me 🙂 We decided to head to Groove Train at Chermside because it was close and the last time we were there we enjoyed the food.

The Groove Train on Urbanspoon


I asked for poached eggs with bacon, hollandaise sauce, avocado and mushrooms. It was pretty good.

Poached eggs with bacon, hollandaise sauce, avocado and mushroom on sourdough toast

Poached eggs with bacon, hollandaise sauce, avocado and mushroom on sourdough toast

Miss13 asked for pancakes

Pancake stack with berries and maple syrup

Pancake stack with berries and maple syrup

After breakfast I had to take Miss17 back to Chandler for more training. I said my goodbyes and then caught a flight back to Canberra.

Dinner while watching Master Chef Australia was a nude burger with tomato, bacon and Coon cheese.

Nude Wagyu burger with bacon, tomato and Coon cheese

Nude Wagyu burger with bacon, tomato and Coon cheese

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Hope you had a great weekend and ate YUMMY

Star Trek Into Darkness | #StarTrek #IntoDarkness | No spoilers

Background image from the official Star Trek website

Last night Bron took me to see Star Trek into Darkness. I’ve been looking forward to this for a very long time.

Now if you don’t like science fiction I invite you to read on because at some stage I do get onto food 🙂

Okay, it’s time for confessions, well, not really confessions because if you’ve read my “about” page you’ll know that I do like all things Star Trek. I remember in the 1970s coming home from swimming club on a Friday night and after a shower I’d sit with Dad and watch Star Trek The Original Series (TOS). I loved it. I didn’t really understand the nuance of Kirk as a womaniser and risk taking leader, but I really liked Spock, Bones and Scotty. When Star Trek The Next Generation (TNG) began I was an immediate fan. I’ve also enjoyed Star Trek Deep Space Nine (DS9) and Star Trek Voyager. My favourite series though has been Star Trek Enterprise (ENT) which was a prequel to the ST TOS era. I suppose it comes as no surprise I have a soft spot for Star Trek medical officers as well as science officers.

In 2009 when Star Trek http://www.imdb.com/title/tt0796366/ was launched and we became aware of what Star Trek Canon describes as the Alternate Reality* a whole new vista of possibilities opened for Star Trek fans. Star Trek 2009 directed by JJ Abrams was a great movie. I really hoped Star Trek into Darkness http://www.imdb.com/title/tt1408101/ could be as good and not a disappointment.

Last night Bron bought tickets at the Dendy Canberra http://www.dendy.com.au/Page/Home and we got great seats in the middle. It was an interesting crowd sitting around us. As much as I love Star Trek I’ve never been inclined to dress up in Starfleet uniform or as a non-human Star Trek character. That didn’t stop some of other movie goers. I had a man next to me in an engineering tunic complete with com badge. About as far as I will go is holding up my right hand, palm anterior with third and fourth digits separated and occasionally saying “live long and prosper” Apparently this _\\// is the emoticon for live long and prosper.

Back to the movie; I was not disappointed. I was pleasantly surprised. I did have some doubts at the beginning and now that I’ve seen it I wish I had taken the time to revisit some of the TOS movies plus some relevant episodes from ENT. The plot was great and the story unfolded nicely. I’m glad it wasn’t any longer than just over two hours. Too much longer would have been tedious. I really liked how a variety of concepts from various parts of Star Trek lore have been weaved in. I’d happily rate it between 9 and 9.5 out of 10. At the start I was worried that JJ Abrams had botched the job but he pulled it together at the end. The odd cameo was also appreciated. What I really enjoyed was seeing the return of an actor who played a part in ENT.

If you like Star Trek I don’t have to recommend this, you’ll go again and again like I will.
If you aren’t into Star Trek or science fiction but like a good movie, I recommend this movie as worthwhile. It would help if you watch Star Trek 2009 to get some of the background to the Alternate Reality.
If you don’t like Star Trek and if you don’t like science fiction, if you’re a hater, then I recommend watching something else. The win win will be you will free up a seat for fans to go again and again 🙂

So how did I prepare for Star Trek into Darkness? It all centred around Bron naturally. Saturday started with an excellent Bron breakfast of poached egg on a muffin with another muffin smeared with marmalade.

#breakfast Bron made poached egg on muffin #yummy

Sorry it’s a bit blurry. I was feeling very hungry.


For lunch Bron and I went to Ricardo’s Cafe at Jamison.

Ricardo’S Cafe on Urbanspoon

I needed something refreshing and dairy

#lunch Caramel thick shake #yummy

Caramel thick shake


Bron and I shared the Wagyu steak and truffle sliders

#lunch Wagyu truffle sliders #superyummy

These were delicious. I’d recommend them to anyone who likes a ham burger. The chips (French fries) were also very good.


Bron and I shared a vanilla slice after the sliders

#lunch #yummy vanilla slice with Bron

One of the layers was salted caramel between the pastry and custard


I cannot say too often just how good Ricardo’s cafe is.


At the movie (Dendy Canberra) Bron and I had a vanilla bean ice cream choc top http://en.wikipedia.org/wiki/Choc-Top

At the movies with Bron. #StarTrek #ChocTop #yummy #excited _\/// Live Long and Prosper

The ice cream was very rich and creamy. I think Dendy get these specially made. It’s not clear if they’re made by The Choc Top Ice-Cream Company http://www.thechoctopicecreamcompany.com.au/


After the movie Bron made me a Haigh’s spicy hot chocolate

Hot chocolate

Marshmallows maketh the hot chocolate 🙂


This morning Bron made us scrambled eggs and bacon on sourdough toast

#breakfast Bron made scrambled #eggs and #bacon #yummy

Bron bought the streaky bacon at Elite Meats in Holt. It was very tasty bacon. While there appeared to be a good layer of fat, it didn’t taste fatty at all. Thank you Bron.


*Alternate Reality—If there really is only the prime and alternate realities the word alternate as an adjective is acceptable. If there are however, infinite alternative realities, then I object to the adjective alternate in Star Trek Canon. How this interacts with the concept of parallel universes in Star Trek Canon is unclear in my puny mind.

For information about almost everything Star Trek it’s worth visiting the Memory Alpha site at http://en.memory-alpha.org/wiki/Portal:Main

Star Trek Into Darkness http://www.startrekmovie.com/
Memory Alpha http://en.memory-alpha.org/wiki/Star_Trek_Into_Darkness
Wikipedia https://en.wikipedia.org/wiki/Star_Trek_Into_Darkness
IMDB http://www.imdb.com/title/tt1408101/

Dendy Cinema http://www.dendy.com.au/Page/Home
Google maps http://goo.gl/maps/ddJiU

Pacific Fair

Today is 2013/01/01 (YYYY/MM/DD this is the way I shorthand dates), the first day of 2013. It was also the last day we spent on the Gold Coast. I promised Miss11 and Miss15 a shopping trip in the tourist shopping centre, viz., Pacific Fair.

Pacific Fair Website http://www.pacificfair.com.au/

Google maps http://goo.gl/maps/wafZ4

To start though we needed breakfast. We walked across the road to Bistro Blanc on Surf Parade on Broadbeach.

Bistro Blanc Website http://www.bistroblanc.com.au/

Google maps http://goo.gl/maps/2YeKg

First things first.

I really need this.



Miss11 and Miss15 both had bacon and egg on a muffin with a hash brown.

Miss11 and Miss15 each had a bacon and egg muffin.  They were happy.

It was served “gourmet” style with barbecue sauce.


I couldn’t go past the Eggs Benedict with bacon.

It's hard to not have Eggs Benedict.

This was done on a Turkish bread which was very nice.


Having spent more than a week away from home, I planned my 3G data usage to perfection.

Perfect planning


Okay Pacific Fair with Miss11 and Miss15 meant lots and lots and lots of dress and shoe shops. It also meant looking at some novelties.

For fans of plants v zombies

I never knew you could buy Plants v Zombies plush toys 🙂


I haven’t posted pictures of everything they looked at. I am fortunate that my daughters like looking and are careful when choosing to spend money, even my money. In the end everyone came away happy.

For morning tea, you guessed it, it had to be another vanilla slice.

Vanilla slice at Pacific Fair

This one I shared with Miss15 who reminded me that when we lived in Darwin every Saturday or Sunday morning I’d walk to the local pastry shop and buy them caramel tartlets and buy myself a vanilla slice or bee sting.


After more than half a day of shopping we needed some food before the drive back to Brisbane. We opted for a mall Chinese takeaway. This was a $10 plate of self service. It was awful. Truly disgusting. The worst I’ve ever had. The place is called Cathay Oriental at Pacific Fair shopping centre. Don’t do it is my advice. McDonald’s or KFC would be better.

Shopping is hard work. We all shared this. Worst mall Chinese food ever.

It looks nasty. Tasted worse.


Miss15 and Miss17 needed new wrist watches. I bought them some very nice looking watches.

ICE watches for Miss15 and Miss17


As we were driving home Mum and Dad were cooking dinner. Basically it was wonton soup without the wonton wrappers. Instead it was served with noodles.

Chinese style pork and prawn meat balls. Basically wonton soup without the wonton wrapper. Fantastic meal. Thanks Mum and Dad.

Check it out. This was beyond awesome.

For previous entries on wonton take a look at this search query http://garydavidlum.com/?s=wonton&submit=Search


For my last night in Brisbane with my parents and two of my daughters, Mum made her “world famous” pavlova. One of the greatest Australian inventions ever (I write this to deliberately stir up my friends and family from New Zealand*).

Mum's homemade pavlova. A true Australian classic. Mum makes the best pav.

This one had passion fruit, pitted cherries, banana and mango topping.


Okay, tomorrow, I return to Canberra. I have had a great little break in Brisbane and the Gold Coast.

*For all I care, New Zealand can keep Russel Crowe and Richard Wilkins as their own. Pavlova is ALL AUSTRALIAN.

Boxing day and the next

It’s coming close to the end of 2012. It’s been an interesting and tumultuous year in some respects. I’m still not sure if this will be my last post of the year. Somehow I think I have more to give especially if I continue to eat like I am while in Brisbane.

Christmas day was a very different one for me. This is the first time I’ve spent Christmas day with Mum and Dad and no one else. I’ll get to see my daughters on Friday. My brothers were doing things with their own immediate families and there were no visitors and no visits to aunts, uncles and cousins places. We’ve all grown up and this year I spent the day with Mum and Dad.

The Christmas day post outlined the majority of the food images from breakfast and lunch.

In the afternoon we went for a short stroll. Dad now walks with a stick so we’re limited to pavement and roads.

Out for a stroll with Mum and Dad

The afternoon was glorious. It was warm and it was humid enough to not be uncomfortably dry.


We ventured around the retirement village and aged care facility on site. It’s ominous when an ambulance arrives with sirens and leaves slowly in silence.

Anyone for lawn bowls?

The village has its own swimming pool and lawn bowls area.


Dinner was a simple affair. Mum decided we didn’t need pudding or cake or anything too sickly sweet after a big lunch. I agreed on a spread of cheese and fruit.

Dinner is served 😃🎅🎄🎁

This was a delicious way to end the day. We had fresh mangoes, cherries, seedless water melon and cheeses.


Perfect weather for Boxing Day in Brisbane #Rain #igersbrisbane

Boxing Day morning I woke up feeling good in my skin. It was warm and it was raining. I had a bead of sweat on my forehead and my skin didn’t feel dry and cracked.


Boxing Day in Australia (like many countries) means that large department stores and malls have significant sales on. Department stores like David Jones and Myer do a brisk trade as do most other stores. In Sydney the David Jones stores open at 0500 AEDT. In Melbourne it’s 0600 AEDT. Brisbane is more civilised and the stores tend to open at 0900 AEST. I’d bought the girls their present in Canberra and brought it up with me. I also intended to buy them some things that were going to be on sale. With steely determination I ventured to Westfield Chermside. I arrived at 0845 AEST and car park was full.

Great Boxing Day parking whoever you are. #smartdriver

This sort of parking is what elicits car park rage. I witnessed another person write something rude on a piece of paper and attach it to the driver’s side window.


Rather than wake up Mum and Dad I elected to have breakfast at the mall.

The morning just got better.

Preshopping breakfast.

The eggs were pretty good. The Hollandaise wasn’t that good. There was hardly enough to pour on both eggs. I had breakfast at Cafe Siena in Westfield Chermside. I wrote a Google+ review.


I ended up getting my girls some extra stuff for their new Wii U plus some games and external hard drives for their photographs and other data.

Mum's birthday flowers I got her from last week. Australian natives.

On getting back to Mum and Dad’s I noticed the flowers I got for Mum’s birthday which was last week. These are Australian natives. They’ll last for weeks if not months.


One of the nice things about an abundance of Christmas food is left overs.

Lunch. Left over chicken and duck with mayonnaise and lettuce. Delicious.

Today’s lunch was fresh white bread filled with chicken, duck, mayonnaise and lettuce.


Another feature of Boxing Day in Australia is a cricket test match played in Melbourne. When I was a boy I happily spent hours watching cricket relieved during breaks when we’d go outside and play cricket in the back yard. Today was the first time I’ve sat and watched cricket with Dad for decades. In the late afternoon though I discovered (to some horror) that Mum and Dad enjoy the television soap opera, viz., The Bold and the Beautiful. I elected to go for a walk rather than endure that.

You can see the simple route at http://runkeeper.com/user/garydlum/activity/137877980

I walked past a Jenny Craig franchise and thought after all I’ve eaten I may need to visit.

Christmas inspiration :-)

That said there is a legal history between Jenny Craig and my father so I never will.


I bought my first Falcon here in the 1990s

This is where I bought my first Ford Falcon. Not a V8, they were to come later when I lived in Darwin when I owned three V8 Falcons and Fairmonts.


Favourite takeaway in the 1980s

This is a place we used to frequent in the 1980s and get takeaway Chinese food from. As an IG friend quipped, not exactly new anymore.


Dinner of leftovers. Delicious.

Boxing day dinner was a simple affair of left over chicken and duck plus some potato bake and a salad. It was delicious with lots of avocado.


This morning I woke to the tragic news that Gerry Anderson had died after a battle with dementia. Gerry was the creator of SUPERMARIONATION and the developer and producer of television programs like Thunderbirds are GO, Fireball XL5 and Captain Scarlet and the Mysterons. As a kid and even now I love the Thunderbirds. The whole concept of International Rescue and the story behind Jeff Tracy and his sons each named after a Mercury astronaut was so compelling. Now that I work in emergency management there are days I wish we had The Thunderbirds on-call. Virgil was my favourite character. Virgil piloted TB2. I was also very fond of Gordon who piloted TB4.

YouTube is replete with clips. I’ve added a few that I like, but there are so many more.
Thunderbirds are GO! http://youtu.be/BfIAKj3Gl1E

This is the closing theme music from AudioBoo (I hope this works)


Take off of TB1 and TB2 on YouTube. The beginning is a little tedious but once you see the swimming pool move you’ll be sucked in.

Wiki entry http://en.wikipedia.org/wiki/Thunderbirds_Are_Go

Vegemite and jam on toast with coffee.

Breakfast was sombre and simple. Vegemite and jam on toast with a strong coffee.

Brisbane has put on a magnificent day for us today. #BluSky

The day itself looked good.


Today Mum and Dad asked me to take them on a long drive. They don’t get out much from the retirement village except in bus trips with other residents. So we spent the day driving with no plan.

This holiday's hire chariot. A Toyota Camry.

This is the car I hired. It’s a Toyota Camry. It is quite good. The remote key entry and ignition is cool. I like how it connects easily with my iPhone through Bluetooth.


I suggested Caloundra and Mum said why not Noosa, in the end I decided not to turn off and we ended up in Gympie in time for morning tea. Gympie has a long history in Queensland, some of it not so positive. I think you have to be a local to share those tales so I won’t go on. I had many friends from Gympie in my university and early years as a medical practitioner. I remember one gorgeous nurse from my intern year…

I want to travel around Australia on a vanilla slice crawl

Morning tea was at the Little Brown Jug cafe in Gympie. I had a pot of tea and a vanilla slice. Regular readers know my fondness for vanilla slice and my dream of one day doing a vanilla slice crawl around Australia. Vanilla slice search of Yummy Lummy.


After Gympie we hit the road and headed to Noosa. In the 1970s and 1980s we would spend Easter holidays at Noosa and occasionally some Summer holidays too. As we got older, we ended buying a place at Caloundra and I remember weekends and holidays in my later years of high school on the beach every chance I could get.

In Noosa we used to stay at a place called Paramount Towers on Hastings Street. Mum said it was reasonable in the day at $50 a night. I can’t imagine how much it would cost now that Noosa is one of the most expensive tourist places in South East Queensland.

It used to be Paramount Towers in the 1970s when I was in primary school. We'd come here every Easter.

It’s now called the Settler’s Cove.

So many good boyhood memories here.

This is the famous Noosa beach. I used to love this beach. So many good boyhood memories. In the late 1970s and early 1980s the beach was crowded with locals and tourists. It was kind of exotic and there would be lots of foreign tourists. For a young fella, what I remember most was that most young women on the beach had no desire to wear much and many would lay in the sun and enter the water topless. There was a clothes-free beach a short walk away but no one seemed to care. Anyway, enough of those thoughts…naughty Gaz.


Rather than eat lunch at an over priced place in Noosa, Mum suggested Buderim. Buderim is a sleepy town in the Sunshine Coast hinterland. It has a significant number of senior Australians (aka self funded retirees) and is a favourite place of art and craft lovers. Dad was feeling a little tired so rather than look too far we stopped at a cafe and enjoyed a toasted sandwich.

Lunch. Chicken mayonnaise and avocado.

I had a chicken, mayonnaise and avocado toasted sandwich.


For dinner tonight we enjoyed a crumbed steak and salad.

Dinner. Crumbed steak and salad :-)

I will confess I ended up eating two large pieces of scotch rib fillet steak that was covered in fresh bread crumbs. They are irresistible.


Things and places mentioned in this post


David Jones

Westfield Chermside
Google maps http://goo.gl/maps/dKrdP

Cafe Siena
Google+ https://plus.google.com/117272677739548942732/about?gl=au&hl=en

Boxing day test match
Wiki entry http://en.wikipedia.org/wiki/Boxing_Day_Test

The Bold and The Beautiful

Wiki entry http://en.wikipedia.org/wiki/Gympie
Google maps http://goo.gl/maps/TxtYd

Little Brown Jug https://foursquare.com/v/little-brown-jug/4c9fe1f654c8a1cd2f2c9b4b

Wiki entry http://en.wikipedia.org/wiki/Noosa
Google maps http://goo.gl/maps/Nc7Y9

Wiki entry http://en.wikipedia.org/wiki/Buderim
Google maps http://goo.gl/maps/CXXfT

I also came across this clip on YouTube. Okay, so you get the idea, I’m a scifi geek.

Evolution of the USS Enterprise

Steak, crabs, flowers and sweets, lots of sweets

Okay where to start? This last week has been pretty good for food. Too much really but who can say no. I mean when it’s good it’s good.

On Monday night crusted some salmon with herbs. I’m still doing towers with my food tube.

Tuesday morning late in September, you know Spring, it was still –2 °C. Yikes. Canberra weather sucks.

On my morning walk I came across a possum. This tree is right in front of a shopping mall. He/she was fat. I bet he/she had been plundering rubbish bins.

Halfway through the walk I pass the Owl Statue and say hello. You can see it has started to warm up.

On Tuesday night Bron made three different sorts of pizza. they were delicious. I haven’t eaten pizza for so long. These were mouth watering. Each type of pizza, even the vegetarian versions were delicious.

You may recall from my Daydream Island post I had my first dessert pizza there. Bron has broken me now for dessert pizzas. This is the uncooked stage. Notice the milk and white chocolate, the banana and the marshmallows.

This is the cooked stage. This was unbelievably good. the marshmallows were perfectly cooked and not too hot. I had marshmallow all over my lips and cheeks and chin. It was so good.

This was a weird weather week. On Wednesday morning, it was a much warmer 9.2 °C. The Owl was happier.

On Thursday night Bron made her David Lebovitz inspired meatball hoagie or grinder or sandwich. It was fantastic. So tasty and so full of flavour. Much better than my effort from Saturday night.

On Friday morning it felt tropical. Do you see the temperature? It’s 17.2 °C. I was in heaven. If it had rained it would have been perfect. Mr Owl was very happy.

On Friday we said goodbye to a friend who was going on maternity leave. One of my work mates made this vanilla slice with sweet lattice biscuits. My Mum used to make vanilla slices like this. The custard was so light and smooth and just the right amount of sweetness.

On Friday night Bron and I went to a Hog’s Breath cafe and we enjoyed a prime rib steak. Mine had curly fries and mushroom sauce. I like mine rare.

I had dessert with Bron at her place and we had a chocolate self saucing Gü

For breakfast on Saturday Bron made me a poached egg. As always, perfect! 🙂 The parsley was the only vegetable matter I had all weekend (not something I’m proud of).

On Saturday night we went to Kingley’s steak and crab house for a friend’s birthday. Bron and I wanted Alaskan King Crab. Here are the tools which I didn’t really use.

We planned to make crab sandwiches. This is a sourdough cob with lots of butter.

We also added thick cut hot chips to our sandwiches.

I asked for 400 grams of crab.

This is me eating a crab and hot chip sandwich. Notice the bib I made for myself from the serviette. Yes I wear reading glasses sometimes when I eat so I can see the food better.

This is my first ever Affogato. It was nice.

I’ve had this dessert before and it’s always good. Cheesecake with peanut brittle.

For breakfast on Sunday Bron made her scrumptious scrambled eggs. As always they were gorgeous. We were still a little full from the crab dinner, but there was no way I wasn’t eating this delightful dish.

On Sunday afternoon we went to Ricardo’s and I chose a chocolate raspberry meringue. It was very good.

Today is a public holiday in Canberra. We went to Floriade. This is a black swan. They’re common in Australia. I have been told they are a rare sight in the northern hemisphere.

For breakfast this morning we had a bacon and egg roll with barbecue sauce.

Floriade is great. A sea of bulbs. I liked the composition of this image.

At Floriade there is always a gnome contest.

Beautiful flowers.

Walking through the crane forest at Floriade.

This is the route we took this morning. http://runkeeper.com/user/garydlum/activity/121791194

For lunch today we went to Grazing at Gundaroo. For a main we had the beef (rare). It was accompanied by crumbed bubble and squeak. It was pretty good. I would happily go back for more.

For dessert I had the poached pear with honeycomb and ice cream. It was okay but afterwards I thought I should have chosen the cheese platter.

It’s been a good week in food.

Kedron-Wavell Services Club in Brisbane

It’s been a lovely day in Brisbane. We’ve been shopping and gymnastics training and other stuff as well. My parents have been in Yamba this last week and were not in the mood to cook dinner. We went to the HQ Café at the Kedron-Wavell Services Club.

We were all pretty hungry after a day of mild physical activity.

Fish, calamari, prawns and chips (iPhone) My dinner

Chicken and bacon burger (iPhone) Miss11 and Miss17 had one each

HQ Café beef burger (iPhone) Miss 15’s meal

Prawn sambo (Panasonic DMC-TZ10) Dad had this

Vanilla slice with ice cream and caramel topping (iPhone) My dessert

White chocolate and berry cheesecake (iPhone) Miss15 had this for dessert

Caramel sundae (iPhone) Miss11 had this for dessert

The Kedron-Wavell Services Club has three restaurants all of which are good for club food. I am always happy to eat there. They also cater for my Mum’s food allergies which is a big plus. The meals are not too expensive. They are always a good size. Like most clubs membership is required and very reasonable. At 1900 every evening everyone is expected to stand in silence while we remember those who have sacrificed their lives for our safety and security in Australia. This is something good for a family venue.

Disappointing room service experience

Tonight I’m in the room to catch up on a lot of work via e-mail. That means room service. Ordinarily room service is good in this hotel. Tonight was awful. I hadn’t eaten breakfast or lunch today. It just didn’t happen.

I had a hamburger, salt and pepper squid and a vanilla slice. The hamburger itself was pretty good. The squid was the worst I have ever tried and that’s a lot of squid. The vanilla slice was okay but spoilt by the taste of awful squid in my mouth. The squid was mostly covered in salt and an disgusting flour coating. I didn’t detect any taste of pepper. The tzatziki dipping sauce was almost pure salt when I tasted it. I couldn’t discern any other flavours.

I would not recommend the salt and pepper squid at the Vibe Darwin to anyone.


Worst salt and pepper squid ever

Vanilla slice