GOA Beef curry

Curry beef and noodles

It’s the usual routine of frying off some onion, garlic and ginger. Add some tomato and simmer. Add the curry powder. Brown diced beef. Add to the wok. Add sliced potatoes, carrots and beans. Simmer for about 30 minutes and then add some coconut cream. Prepare the noodles and serve.

This was purchased this year at the Royal Easter Show in Sydney (Nikon D90)

Simmering in my wok (Nikon D90)

Served with noodles (Nikon D90)

 

Advertisements

3 thoughts on “GOA Beef curry

  1. Pingback: Left over curry | Yummy Lummy

  2. Pingback: Beef curry and The Avengers | Yummy Lummy

Please tell me what you think

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s