Dinner in a saucepan

I felt like vegetables but was pretty unmotivated. I watched Jamie Oliver do a 30 minute potato bake so I thought I could do it with a food processor.

I used a small potato, a small sweet potato, a large flat mushroom, a small onion, a dash of cream, some nutmeg and hot water. I brought this to a boil on the stove top and then whacked it into the oven for 30 minutes. Of course cheese was added at that point.

I cooked the steak blue because I like it that way. I thought it would be nice sliced and laid on top of the vegetable bake. It looks bad but tasted fine.

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3 thoughts on “Dinner in a saucepan

  1. Pingback: Your Questions About Saucepans

  2. Oh Gary, I know there is a vegetable under there somewhere. It must be a girl thing…when I think of a vegetable, I think of something green. I love my steak cooked just the way you do though.

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